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Interview

martin and isabel

Andermatt is celebrating 35 years of sustainable crop protection

The Andermatt Group is celebrating its 35th anniversary by presenting its dynamic history and the innovative minds behind the development of biological crop protection and production solutions. Founders, Isabel and Martin Andermatt, provide insight into the inception, challenges and achievements of the Andermatt Group. Andermatt Biocontrol was founded in 1988 by Isabel and Martin with the …

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andermatt canada production

Andermatt Canada: Pioneering Sustainable Agriculture and Global Export of Biological Solutions

Andermatt Canada, a proud member of the Andermatt Group, is dedicated to promoting sustainable agricultural practices and aims to become a leader in the global sustainable agricultural and forestry markets, sharing their vision for the future, the challenges they face, and how they plan to drive growth and success in the coming years, with a …

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Interview with Brendon Neumann

First started getting commercial exposure in the biocontrol industry in around 2000 he was some of the first people to be discussing topics like biocontrol and soil health with commercial farmers in South Africa. Meet the new Director Product Portfolio Management of the Andermatt Group – the “ironman” Brendon Neemann!

Interview with Ralph Schwarz

Ralph is Managing Director of Andermatt Biogarten, the home and garden sector of the Andermatt Group. Ralph, could you tell us your professional background and how you decided to work in the organic gardening industry? I originally studied biology and have always been interested in everything alive, whether it was plants or animals. Offering people …

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Root health strategy with T-Gro and AmyProtec 42 on potatoes in South Africa

The total potato hectares planted in South African during the past 5 years have fluctuated between 52 000 and 55 000 hectares with an average yearly production of approximately 265 million 10 kg bags/pockets. This was produced by 497 commercial potato growers and in 2019 the total consumption of potatoes (fresh and processed) was almost …

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